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I am so grateful to know that there were these holdouts. I was disgusted to see how many in the Lifestyle Medicine and Whole Foods, Plant-based arena went along with the AMA and the mainstream. Disgusting... https://www.americaoutloud.com/innocence-lost-at-lifestyle-medicine-conference/

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Apr 13, 2023Liked by Robyn Chuter

While I don’t subscribe to a plant based diet for many reasons, I’ve also been saddened by the number of people I previously admired and respected who joined the Covidian cult.

I’m based in WA and source my organic and pasture raised (proteins) direct from farmers I previously trusted. Not one of them has questioned or expressed concern over the jabs.

Watching them all depart from their wholistic values and approach has been both eye opening and, tbh highly concerning. Do I trust them as we move into the age of mRNA jabs for livestock? Absolutely not.

And likewise, if any of Robyn’s readers know of trustworthy producers in WA, I’d love to hear from you 🙏🏼

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Apr 14, 2023Liked by Robyn Chuter

unfortunately, doctors seemt o come out of medical schools completely brainwashed and unable to see the agenda of the sickness industry they are trained in. Critical thinking is obviously not taught at medical schools. Oh well, at least we know what we are dealing with, whereas most people are sound asleep and equally brainwashed.

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Apr 15, 2023Liked by Robyn Chuter

It is a very sad fact of life that when something good is starting to be acknowledged, there are always opportunists seeking to get on the bandwagon with an eye to causing destruction. Their goal is always to substitute whatever with cheap, junk so as to fool the public and make super profits. The food and drug have a lot to answer for.

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Apr 14, 2023Liked by Robyn Chuter

I love home cooked whole foods, made with care and love. What I don’t like is the plethora of trendy vegan Frankenfoods cluttering supermarket shelves. Supermarkets and the various other “food” establishments are cashing in on the saving the planet indoctrinations.

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Why do you think I turned to bush food foraging in 2020? It wasnt just because I thought my government was trying to kill me!

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Apr 14, 2023Liked by Robyn Chuter

Great article although I don't know if I will ever be able to believe any of these alleged scientists and any of their studies. I know it sucks, but there you have it in a nutshell.

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Apr 14, 2023Liked by Robyn Chuter

Thank you Robyn, still.whole food plant based although now at age 82 dealing with chronic fatigue, very frustrating

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Please add Dr. Will Tuttle to the honour roll. He will be releasing a book called "Food for Freedom" soon.

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Thanks for reviewing this article. I am not so great with graphs and technical stuff so appreciate your interpretation. Agree with you that the best approach is to eat as little processed food as possible. Buy whole fruit and veg and make your meals from scratch. I did some serous detoxing over 3 years and you become more sensitive to various foods and end up giving up some altogether. Some people might consider it a curse but that sensitivity tells me when I should avoid and when I should eat certain foods. Once you have got to a place where you can trust your body it can be very clear about what it needs. Not sure if Dr Zach Bush is considered part of the plant based movement but he was a big influence on me at the start of the Pandemonium and he certainly recommends eating whole foods. I enjoyed hearing about the intelligence in the soil and how that was the key to restoring the gut and therefore restoring human health. (-:

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Apr 15, 2023·edited Apr 15, 2023Liked by Robyn Chuter

Thank you so much for writing this, an excellent and sorely needed piece in the current climate - and I went straight to the links referencing Alan Goldhamer and Doug Lisle, as I've been curious for ages about their views. I get the impression there's a lot more they could have said (and would have liked to have said), but their response was spot on, measured and calculated to not offend the Covid19 cultists or polarise people (though some people will still take offence). In their position, they have to tread a fine line. I note Joel Kahn has been VERY forthright though . . . as has Jeff Nelson, he's been incredible.

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Apr 15, 2023Liked by Robyn Chuter

Dr Henry (Henele) Ealy, founder of the Energetic Health Institute in Portland, Oregon is plant-based, and has been very outspoken throughout the past three years. He has been doing extensive research of the malfeasance of US covid reporting (I think he’s also involved with bringing forward a lawsuit about this).

He also works with vaccine victims heal from their injuries.

I think he has or had a show with America Outloud and he has another regular offering on rumble called the “C-shot injury free clinic”.

Another person I thought of today is Gary Null, a nutritionist, author and documentary film maker. He has a daily podcast called the Gary Null Show in which he talks a lot about plant-based nutrition (often siting related studies or articles), as well as general well-being, environmental and political issues..

Someone else in this realm of outspoken vegans I appreciate (although I don’t think he’s a nutritionist) is Derek Broze.

He’s an independent journalist who writes for The Last American Vagabond and for his own site, The Conscious Resistance.

He also created the Greater Reset and freedom cells..

I hadn’t realized Derek was vegan until I saw a video he made that addressed how vegan-ness was being misunderstood and even demonized (my word) by many among him in the freedom movement. He addressed how the junk plant-based / vegan ‘foods’ that are being pushed by big power is not the same as simple, whole, organic food.

I was so impressed and happy to hear someone address this... because I had been seeing veganism attacked online as being inline with the SDGs and the anti-life plans of those who have too much power.

Derek and his partner started a group to bring community and awareness to these issues and called it initially Vegans Against Agenda 2030, but then changed its name to Vegans for Freedom.

I too have been surprised to see so many people, who I had previously thought of as health conscious and into the truth of things, accept these injections into their bodies.

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Apr 15, 2023Liked by Robyn Chuter

Excellent work Robyn! I'm a plant-based diet person and have experienced how great it is to feel healthy and alive so that I can make a positive contribution to humanity and society. I can only make that positive contribution if I am healthy in all aspects of life - emotional, spiritual, intellectually and physically.

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Last year I consulted a dietitian. Due to my age, she advocated increased protein intake. But her recommendations were exclusively highly processed. I dutifully tried them, disliked them so handed her the remaining packets as samples. I was and remain horrified.

I really like Weston A Price Foundation. Real Science based, traditional nutrition and wisdom. I enjoy my animal foods & fats and don’t restrict them. No way will Bill Gates & his cronies lead me astray into his orbit. This fake food is a profound reason for us to decline Aged Care.

We are healthy, active & and on very few prescriptions. Definitely NO statins etc. Natural Health and organic only.

Thanks for your interesting posts.

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https://youtu.be/bfHVe2LCRsw I think Ed makes some really important points here.

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Hi Robyn , Thanks so much for this great article and everything you are doing !. As a vegan for over 35 years and during these strange times when real quality food is becoming a scarcity I was interested in investing in thefamilyfarm.com.au however found it difficult to support the animal exploitation component . Does anyone know of similar enterprises coming up for vegetable /fruit only farms that one can invest in and become part owner or any recommendations for good organic veg/fruit suppliers that service the Brisbane area ?

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